Corrigendum : Supply Of Besan (v2) As Per Is 2400 (q4) , Beaten Rice (poha) As Per Is 10770 (q4) , Chat Masala As Per Is 1314 (q4) , Chilli Sauce (q4) , Coconut Powder As Per Is 966 (q4) , Garam Masala As Per Is 13545 (q4) , Chilly As Per Is 2322 (q4) , Fenugreek (methi) As Per Is 3795 (q4) , Shahi Paneer Masala As Per Is 1797 (q3) , Pav Bhaji Masala-is 1797 (q4) , Roasted Peanut As Per Is 7750 (q4) , Sambhar Masala As Per Is 1797 (q4) , Soya Sauce (q4) , Tomato Sauce (q4) , Vinegar As Per Is: 14703-is: 14703 (q4) , Roasted Almonds (q4) , Roasted Cashew As Per Is 7750 (q4) , Roasted Chana (q4) , Large Cardamom (badi Elaichi) As Per Is 13446 (q4) , Oats Grain (q4) , Saunf As Per Is 3796 (q4) , Biryani Masala As Per Is 1797 (q4)